Best For:
Weekend brunch or post-training meal

Matcha Protein Pancakes

  • Ingredients

    1 scoop FutureProtein (Matcha)
    ½ cup oat flour
    1 egg
    ½ cup milk of choice
    1tsp baking powder
    ½ tsp vanilla extract

  • Instructions

    To make Matcha Protein Pancakes, whisk together 1 scoop of FutureProtein (Matcha), ½ cup flour, 1 tsp baking powder, 1 egg, ½ cup milk of choice, and a splash of vanilla extract until smooth. Heat a lightly oiled pan over medium heat and pour in small amounts of batter. Cook for 2–3 minutes on each side, or until bubbles form and edges look set. Stack and serve warm with your favorite toppings like fresh fruit, yogurt, or a drizzle of honey.